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The Keystone
The Keystone
The Keystone

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CONTACT & INFO

HOURS

Open daily from 11:30 a.m. – midnight

Happy Hour from 4:30 – 6:30 pm
& 10:00 – 12:00 am

Brunch Saturday & Sunday 10am – 2pm

FOR RESERVATIONS

CLICK HERE

FOR JOB INQUIRIES

DRESS CODE

We maintain a smart casual atmosphere throughout the restaurant and ask that guests avoid overly casual attire during dinner service. Athletic wear, beachwear, flip-flops, baseball caps, and clothing with offensive language or graphics are not permitted after 5 p.m. Jackets and ties are never required, but collared shirts, blouses, dresses, and neat dark denim are always appropriate.

For brunch and lunch, the dress code is more relaxed, though we still expect guests to arrive clean and presentable. Neat jeans, t-shirts without graphics, and casual footwear are acceptable before 5 p.m. Management reserves the right to refuse entry if attire is deemed unsuitable for the dining room.

Children are welcome under the same guidelines. Strollers may be parked near the host stand, and high chairs and booster seats are available upon request.

PARKING & TRANSPORTATION

Valet parking is available Thursday through Saturday from 5 p.m. until close at a flat rate of $18 per vehicle. Please pull up to the main entrance on the north side of the building, and a valet attendant will assist you. Valet service is not available during lunch or brunch hours.

Self-parking is available at two nearby public garages, both within a three-minute walk. The closest garage at charges $6 per hour with a $24 daily maximum, and the garage at charges a flat $10 after 6 p.m. Street parking is metered until 8 p.m. and free on Sundays. We strongly recommend using rideshare, public transit, or bicycle during peak hours.

  • Valet: Thursday–Saturday, 5 p.m.–close, $18 flat rate
  • Self-park garage 1: , $6/hour, $24 max daily
  • Self-park garage 2: , $10 flat after 6 p.m.
  • Street parking: metered until 8 p.m., free on Sundays
  • Bicycle racks: available outside the main entrance

Public transit stops for multiple bus routes and the light rail station at Harbor Point are within a five-minute walk. No validation is offered for self-parking.

ACCESSIBILITY

Our dining room, bar, and private event spaces are all located on a single ground level with no steps. A dedicated wheelchair ramp is available at the main entrance, and all interior doorways meet or exceed ADA width requirements. Tables with removable chairs can be arranged to accommodate wheelchairs and mobility scooters.

Accessible restrooms are located near the bar area on the main floor. Service animals are welcome throughout the premises. Large-print and braille menus are available upon request from any host or server. If you require additional assistance, such as a seat near an outlet for a medical device or a table with clear sightlines for lip reading, please inform our team in advance so we can prepare.

Hearing assistance devices are not currently available, but our staff are trained to speak clearly and repeat menu items as needed. We are happy to provide written copies of the daily specials upon request.

DIETARY RESTRICTIONS & ALLERGIES

Our kitchen is pleased to accommodate most common dietary needs, including gluten-free, dairy-free, vegetarian, and vegan requests. A separate vegan and gluten-free menu is available upon request, and many dishes can be modified with advance notice. Please alert your server to any dietary restrictions before ordering so the kitchen can confirm ingredients.

If you have a severe food allergy or intolerance, such as to nuts, shellfish, soy, or eggs, please inform your server and request to speak with a manager or chef. While we take every precaution to avoid cross-contact, our kitchen is not a certified allergen-free environment. Shared fryers, grills, and prep surfaces may come into contact with common allergens.

For life-threatening allergies, we recommend calling the restaurant at least 24 hours in advance to discuss your needs with the chef. We will do our best to prepare a safe meal, but we cannot guarantee a completely allergen-free environment. Kosher and halal options are not available at this time.

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A Neighborhood Room in SoMa

The Keystone sits in San Francisco’s SoMa district, a block from the Moscone Center and steps from the Powell Street MUNI and BART stations — close enough to the convention floor for a working lunch, far enough into the neighborhood to feel like somewhere you chose rather than somewhere you ended up. Brick, warm wood and low light do most of the talking; the open kitchen and the long communal table do the rest.

The room is built to hold several evenings at once. The bar runs the length of one wall for people who came for a drink and a snack, the dining room seats guests who came to eat properly, and the games area — shuffleboard, Skee-Ball and a handful of arcade favourites — keeps a party moving after the plates are cleared. Nothing is roped off from anything else, which is why the place reads as busy rather than loud.

We are open daily from 11:30 a.m. until midnight, with happy hour from 4:30 to 6:30 p.m. and again from 10:00 p.m. until closing, and brunch on Saturday and Sunday from 10 a.m. to 2 p.m. The kitchen stays on until close, so a late table is a real option and not a courtesy.

What We Cook and Pour

The kitchen takes the obvious advantage of being in Northern California and tries not to get in its way: produce from Bay Area growers, fish landed on this coast, meat from ranches we can name. The menu moves with what the market is actually doing, so it changes often enough that regulars ask what is new and rarely hear the same answer twice.

Lunch and dinner share a spine of bar snacks, boards to share and a short list of larger plates; brunch leans into eggs, griddle work and a cocktail list built for daylight. Late in the evening the menu narrows to the things people actually want at that hour — fries, a burger, something salty to go with the last round.

Behind the bar the programme is classic-leaning and seasonal, with a rotating short list of house cocktails alongside a wine list chosen to work with the food rather than to impress on paper. Beer is mostly local and mostly on tap.

Gather Here

Our private dining room takes groups from fifteen to fifty seated guests and works equally well for a corporate dinner, a birthday or a rehearsal supper; a full buyout of the space can host up to two hundred and fifty. The games area can be reserved for private tournaments while the main bar stays open, which is usually the difference between an event people attend and an event people remember.

Menus for private events are built with you rather than handed to you: passed appetisers, family-style service or a seated multi-course dinner, with beverage packages to match. December dates go early, and large parties are easier to place with a few weeks’ notice.

Dress is smart casual — collared shirts, blouses, dresses and neat dark denim are always right, and we ask that overly casual attire be left for another night after 5 p.m. Tables for up to six can be booked on our reservations page; anything larger is best arranged through private dining.